Cattle Club
Contact Person:
Tami Spackman
(435)797-2150
tami.spackman@usu.edu
or Ken Olson
(435)797-3788
kcolson@cc.usu.edu
The official purpose of the Cattle Club is "to educate ourselves and the community about the beef cattle industry." Club members organize and carry out several service projects (such as Ag in the Classroom), participate in activities throughout the year (trips to ranches around the country, attend NCBA national convention, Ag on the Quad, and Ag Week), and many more fun activities that provide opportunities for club members to meet other people interested in the beef industry throughout the school and state.